Beef Paprika - cooking recipe
Ingredients
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2 lb. sliced roast, uncooked
1/4 c. bacon grease
1 to 2 onions, thinly sliced
2 cloves garlic, chopped
1 Tbsp. flour
1 can real beef broth
1/2 tsp. marjoram
1/2 tsp. caraway seed
2 Tbsp. paprika
pinch of brown sugar
Preparation
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Brown beef in pork drippings.
Add onions and chopped garlic and cook until transparent.
Sprinkle in flour and stir.
Add remaining ingredients.
Cover and cook gently 1 1/2 to 2 hours (or longer in crock-pot).
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