Chili - cooking recipe

Ingredients

2 lb. ground beef
1 (40 oz.) can tomato juice
1 medium onion, chopped
1 tsp. vegetable oil
1 (30 oz.) can chili beans
3 Tbsp. chili powder
1 tsp. salt
1 tsp. pepper

Preparation

Brown ground beef and onion; drain.
Set aside.
Combine tomato juice, vegetable oil, chili beans, chili powder, salt and pepper.
Add hamburger and onion.
Let simmer for 1 hour.
Serves 8 to 10.