Miniature Pizzas - cooking recipe

Ingredients

1 can tomato soup
1 (4 oz.) pkg. grated sharp Cheddar cheese
garlic salt
oregano
grated Parmesan
Ritz crackers

Preparation

Mix soup, garlic and oregano.
With small spoon dip mixture onto crackers and sprinkle with Cheddar and Parmesan cheese.
Place crackers on cookie sheet and bake at 400\u00b0 for 3 to 5 minutes. Watch!
May brown quickly.