Impossible French Apple Pie - cooking recipe

Ingredients

6 c. sliced, pared tart apples
1 1/4 tsp. cinnamon
1 1/4 tsp. nutmeg
1 c. sugar
3/4 c. milk
1/2 c. Bisquick
2 eggs
2 Tbsp. margarine
Streusel

Preparation

Heat oven to 325\u00b0.
Grease 10-inch pie pan.
Mix apples and spices together.
Turn into pie pan.
Beat remaining ingredients, except Streusel, until smooth, 15 seconds in blender on high or 1 minute with mixer.
Pour over apples.
Sprinkle with Streusel. Bake until knife inserted in center comes out clean, 55 to 60 minutes.