Jello Salad - cooking recipe

Ingredients

1 small pkg. lime or lemon jello
1 c. boiling water
1/2 c. cold water
1 small can crushed pineapple
1/2 pt. whipped cream
3 oz. soft Philadelphia cream cheese

Preparation

Dissolve jello in one cup boiling water.
Add 1/2 cup cold water.
Add small can crushed pineapple.
Slightly thicken preceding mixture.
Mix whipped cream and cream cheese; add to jello mixture.
Serves 6.