Snowman Crispies - cooking recipe

Ingredients

2 Tbsp. butter or margarine
10 oz. pkg. marshmallows
6 c. crispy rice cereal
5 round peppermint candies
8 red jelly beans
10 chocolate chips
25 miniature chocolate chips
1 fruit rollup, cut into 3/4 inch strips
15 red cinnamon candies
10 pretzel sticks

Preparation

Line a baking sheet with wax paper and coat with nonstick cooking spray.
In a microwave safe bowl, heat butter and marshmallows on high for 2 to 3 minutes, stirring at the halfway point.
Stir until smooth.