Upcountry Shells - cooking recipe

Ingredients

1 c. Parmesan cheese
1 jar bacon bits
1/4 c. dried onion flakes
1/2 tsp. garlic salt
1/2 tsp. parsley, minced
1 c. mayonnaise
1 carton miniature phyllo pastry shells (found in frozen food section)

Preparation

Preheat oven to 325\u00b0.
Combine cheese, bacon bits, onion flakes, garlic salt and parsley in medium mixing bowl.
Add mayonnaise to mixture and stir.