Birthday Cake - cooking recipe

Ingredients

5 eggs, separated
1 c. butter
1 1/2 c. sugar
1 tsp. vanilla extract
1/3 c. milk
1 1/4 c. cake flour
3 tsp. baking powder

Preparation

Generously grease a 9 x 13-inch spring-form cake pan. Cut a piece of waxed paper to fit the bottom of the pan. Place waxed paper on greased bottom, then grease the paper.
Lightly dust pan with flour; set aside.