Oklahoma Dip - cooking recipe

Ingredients

1 lb. hamburger meat
3/4 lb. Jimmy Dean sausage (hot)
1 small onion
1 regular can tomatoes
1 lb. American cheese
3/4 lb. Longhorn Colby cheese

Preparation

Mix hamburger, sausage and onion.
Brown in frying pan.
In a crock-pot melt tomatoes and cheeses.
Add meat and onion, mix well and keep warm in crock-pot.
Serve with tortilla chips.