Easy Chocolate Cake - cooking recipe

Ingredients

2 c. flour
2 c. sugar
1 c. unsweetened cocoa
1 c. Wesson oil
2 tsp. baking soda
1/2 tsp. salt
2 c. hot water
2 tsp. vanilla
2 eggs

Preparation

Put everything in a large mixing bowl.
Beat until smooth. Batter will be very thin.
Grease 13 x 9-inch pan.
Pour in.
Bake at 350\u00b0 for about 30 minutes.
Delicious!