Soda Cracker Pie - cooking recipe

Ingredients

2 Tbsp. butter
4 egg whites
1/2 tsp. cream of tartar
1 1/2 c. sugar
16 salted soda crackers, rolled fine (in plastic bag)
3/4 c. chopped pecans
1/2 tsp. vanilla
whipped cream

Preparation

Melt the butter in a pie plate; coat.
Beat the egg whites with the cream of tartar and the sugar.
Roll the crackers fine; add to egg whites.
Add the pecans and vanilla.
Pour into pie plate.
Bake for 20 to 25 minutes at 350\u00b0.
Cool; spread with whipped cream.
Chill 1 hour.