Microwave Fudge - cooking recipe

Ingredients

1 lb. sifted powdered sugar
1/4 c. cocoa
1/4 c. evaporated milk
1 c. chopped nuts
1 stick margarine

Preparation

In a large glass bowl, sift cocoa and powdered sugar together. Place margarine on top of mixture and add milk.
Microwave on High for 2 minutes.
Stir in nuts and spread into an 8 x 8-inch buttered dish. Chill.