Cheesecake Or Not - cooking recipe

Ingredients
    1 large box instant vanilla pudding
    graham crackers
    1 1/2 c. milk
    small Cool Whip
    2 cans cherry pie filling
Preparation
    Make pudding using only 1 1/2 cups milk.
    Fold in Cool Whip. In 13 x 9-inch glass dish, lay out layer of graham crackers. Pour pudding over crackers.
    Place another layer of graham crackers on top.
    Pour cherry pie filling on top.
    Keep refrigerated until ready to serve.

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