Cheesecake Or Not - cooking recipe
Ingredients
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1 large box instant vanilla pudding
graham crackers
1 1/2 c. milk
small Cool Whip
2 cans cherry pie filling
Preparation
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Make pudding using only 1 1/2 cups milk.
Fold in Cool Whip. In 13 x 9-inch glass dish, lay out layer of graham crackers. Pour pudding over crackers.
Place another layer of graham crackers on top.
Pour cherry pie filling on top.
Keep refrigerated until ready to serve.
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