Pasta Salad - cooking recipe

Ingredients

spaghetti
cucumber, diced
tomatoes, diced
radishes, diced
medium onion, diced
green pepper, diced
celery, diced
carrot, shredded
cauliflower (small pieces)
broccoli (small pieces)
1 jar Kraft Robust Italian dressing

Preparation

Cook spaghetti, broken in 3 pieces, in boiling water with 3 tablespoons cooking oil added.
Cook until tender, drain and wash with cold water.
Add diced vegetables and salt to taste.
Mix with Robust Italian dressing to taste.