Hot Cheese And Green Olive Appetizers - cooking recipe

Ingredients

2 c. grated Cheddar cheese
1/2 c. soft butter
1 c. flour
1 tsp. paprika
1/2 tsp. salt
48 green olives

Preparation

Blend cheese with butter; stir in flour, salt and paprika. Mix well.
Drain olives well.
Wrap about 1 teaspoon of mixture around olive.