Reese'S Squares - cooking recipe

Ingredients

2 sticks butter, melted
1 lb. confectioners sugar
1 c. peanut butter
1 lb. bag chocolate chips

Preparation

Mix butter, sugar and peanut butter well and spread in 13 x 9-inch pan.
Sprinkle over top chocolate chips and put in oven (150\u00b0 to 200\u00b0) until chips are melted.
Spread chocolate evenly over top.
Refrigerate 10 minutes; cut in squares.