Corned Beef Casserole - cooking recipe

Ingredients

1 c. corned beef
1 2/3 c. macaroni
1/4 lb. cheese, diced
1 c. milk
1/2 chopped onion
1 c. cream of chicken soup
3/4 c. bread or cracker crumbs (I prefer crackers)

Preparation

Mix all ingredients except crumbs together in 2-quart casserole dish.
Top with crumbs and dot with butter.
Bake for 45 minutes at 350\u00b0.