Oatmeal Bars - cooking recipe

Ingredients

1 c. unsalted butter
3/4 c. light corn syrup
1 1/3 c. brown sugar
5 1/3 c. quick oats
2 c. semi-sweet chocolate chips
1 c. creamy peanut butter

Preparation

Preheat oven to 350\u00b0.
Grease pan. Beat butter and sugar. Stir in syrup and oats. Butter fingers and pat into the pan. Bake at 350\u00b0 for 15 to 16 minutes in 9 x 13-inch pan. DO NOT OVERBAKE. Cool in pan. Spread with glaze while warm.