Super Burgers - cooking recipe

Ingredients
    1 lb. ground beef
    1 can vegetarian vegetable soup
    1/4 c. water
    ketchup
    mustard
    small onion
    salt and pepper to taste
Preparation
    Brown hamburger and chopped onion.
    Drain grease.
    Add soup, 1/4 cup water, ketchup to taste, mustard, salt and pepper.
    Serve on toasted, buttered buns.

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