Chicken & Broccoli Casserole - cooking recipe

Ingredients
    6 chicken breast
    2 (10 oz.) pkg. frozen broccoli
    2 c. milk
    2 (8 oz.) pkg. cream cheese
    1 tsp. salt 3/4 to 1 tsp. garlic powder
    1 1/2 c. parmesan cheese, grated
Preparation
    Boil chicken and debone. Cook broccoli. In double boiler combine milk, cream cheese, salt, garlic powder and half of parmesan cheese. Bring to a boil, stirring constantly until mixture is creamy, the remove from heat. Layer in casserole dish chicken, broccoli then sauce. Sprinkle remaining parmesan cheese on top of casserole. Place in oven and bake for 30 minutes at 350\u00b0. Note: Preheat oven at 350\u00b0.

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