Tortilla Soup (Spicy) - cooking recipe
Ingredients
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2 cloves garlic, chopped
1 medium onion, chopped
1 jalapeno pepper, chopped
2 Tbsp. oil
2 lb. stew meat (optional)
14 oz. Ro-Tel tomatoes with green chilies
1 can beef broth
1 can chicken broth
1 can tomato soup
1 1/2 cans water
1 tsp. ground cumin
1 tsp. salt
1 tsp. chili powder
1/2 tsp. lemon pepper
2 tsp. Worcestershire sauce
3 tsp. Tabasco sauce
Preparation
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Saute first five ingredients.
Add the rest and simmer 50 minutes.
Serve over corn chip strips.
Sprinkle cheese on top.
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