Applesauce Jam Cake - cooking recipe

Ingredients

2 c. sugar
1 c. vegetable shortening (not oil)
2 eggs, beaten
2 c. applesauce
2 1/4 c. flour
1 c. raisins
1/2 tsp. salt
1 c. chopped nuts
2 tsp. soda
1 tsp. cloves
1/2 tsp. nutmeg
1 tsp. cinnamon
1 c. blackberry jam

Preparation

Cream together shortening and sugar.
Add beaten eggs, jam, raisins and nuts.
Sift together flour, soda, salt and spices. Add alternately with applesauce.
Makes 4 layers.
Cook at 325\u00b0 for 30 minutes.
Ice with Caramel Icing.