Islander Chicken - cooking recipe
Ingredients
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1 c. soy sauce
1 c. catsup
1/2 c. brown sugar
1/2 pod large garlic
1/2 tsp. Accent
3 to 4 dashes bitters (aromatic)
generous pinch Jamaican ginger
2 Tbsp. liquid smoke
1 to 2 chickens, cut up
Preparation
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Pour smoke over chicken parts.
Bake at 350\u00b0 for 1 hour or until done.
Serve over rice of choice.
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