Pork Chops - cooking recipe
Ingredients
- 
                            4 boneless, thick and lean chops
 
plain yogurt
Italian bread crumbs
Preparation
- 
                            Spread yogurt on both sides of chops to make crumbs stick. Place in a casserole dish and cook in oven at 350\u00b0 for 1 hour.
                        
 

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