Green Punch - cooking recipe

Ingredients

2 1/2 c. sugar
2 pkg. lemon-lime Kool-Aid
1 large can pineapple juice
1 large can frozen orange juice
1 gal. water
lemon slices

Preparation

Mix all ingredients.
Freeze part of it in an ice tray. Refrigerate the rest.
Before serving, put cubes in punch bowl and add rest of mixture.
Slice lemons and let float on top.