Pineapple Salad - cooking recipe

Ingredients
    2 boxes lemon jello or 1 lime and 1 lemon
    1 c. hot water
    1 lemon wedge
    1 (No. 2) can crushed pineapple
    1 c. sugar
    1 c. grated cheese
    1 c. nuts
    2 Tbsp. salad dressing
    1 can sweetened condensed milk
Preparation
    Mix gelatin and water; let stand 10 minutes.
    Heat pineapple, lemon and sugar.
    Mix with gelatin and water; chill until partially set.
    Fold in the cheese, nuts, salad dressing and condensed milk, chilled and whipped.
    Chill and serve on lettuce leaves.

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