Pineapple Salad - cooking recipe
Ingredients
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2 boxes lemon jello or 1 lime and 1 lemon
1 c. hot water
1 lemon wedge
1 (No. 2) can crushed pineapple
1 c. sugar
1 c. grated cheese
1 c. nuts
2 Tbsp. salad dressing
1 can sweetened condensed milk
Preparation
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Mix gelatin and water; let stand 10 minutes.
Heat pineapple, lemon and sugar.
Mix with gelatin and water; chill until partially set.
Fold in the cheese, nuts, salad dressing and condensed milk, chilled and whipped.
Chill and serve on lettuce leaves.
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