45 Second Pie Crust(Makes 2 Crusts) - cooking recipe

Ingredients
    1/2 c. shortening
    1 1/4 c. flour
    1 tsp. salt
    1/4 c. water
Preparation
    Mix with a mixer, 30 seconds, shortening, flour and salt.
    Add water, all at once.
    Mix for 15 seconds on low.
    Shape into a ball.
    Kids can roll out and sprinkle with cinnamon and sugar. Bake at 400\u00b0 for 3 to 5 minutes.

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