45 Second Pie Crust(Makes 2 Crusts) - cooking recipe
Ingredients
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1/2 c. shortening
1 1/4 c. flour
1 tsp. salt
1/4 c. water
Preparation
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Mix with a mixer, 30 seconds, shortening, flour and salt.
Add water, all at once.
Mix for 15 seconds on low.
Shape into a ball.
Kids can roll out and sprinkle with cinnamon and sugar. Bake at 400\u00b0 for 3 to 5 minutes.
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