Buttermilk Pie - cooking recipe

Ingredients

1 1/2 c. sugar
1/3 c. melted butter
3 eggs
1 tsp. vanilla flavoring
1/2 c. Bisquick
1 c. buttermilk

Preparation

Mix as listed. Pour in pie plate (ungreased). Bake at 350\u00b0 for 30 to 40 minutes, until golden brown. Will be congealed when cooled.