Lamb And String Beans - cooking recipe

Ingredients

1/4 stick butter
5 or 6 shoulder chops, cut in half
1 large onion, sliced and cut in half
2 minced garlic cloves
1 can plum tomatoes
5 potatoes, peeled and cut in half
1 box frozen whole string beans
salt and pepper to taste

Preparation

Saute chops in butter.
Add onions and garlic.
Add plum tomatoes and season; cook for 1/2 hour.
Then add potatoes and cook for another 15 minutes.
Then add string beans.
Cook until done (15 minutes or so).
Serve with Italian bread and a green salad.