Tortilla Roll-Ups - cooking recipe

Ingredients

8 oz. cream cheese, softened
8 oz. sour cream
5 green onions, chopped fine
3 jalapenos, chopped
2 Tbsp. black olives, chopped
1/2 c. Cheddar cheese, shredded
1 pkg. flour tortillas
your favorite salsa

Preparation

In a food processor, chop green onions, jalapenos, black olives and Cheddar cheese.
Mix in cream cheese and sour cream. Spread mixture thinly and evenly over flour tortilla.
Roll tortilla up.
Wrap Tortilla Roll-Ups in damp paper towel and refrigerate until chilled.