She Crab Soup - cooking recipe

Ingredients

2 cans cream of celery soup
1 c. milk
2 c. half and half
1/2 c. butter
1/2 tsp. Old Bay seasoning
1/2 tsp. Worcestershire sauce
1/4 tsp. garlic salt
1/4 tsp. white pepper
1 lb. crabmeat
1/2 c. sherry

Preparation

Mix all ingredients.
Add crabmeat and sherry last.
Bring to a boil.