Hot And Sour Soup - cooking recipe

Ingredients

1 can chicken broth
1/4 c. sliced mushrooms
1/4 c. bamboo shoots
2 Tbsp. soy sauce
2 Tbsp. vinegar
1 Tbsp. cornstarch, mixed with a little water

Preparation

Mix first 5 ingredients and cook until hot.
Stir cornstarch mixture into the hot soup to thicken.
Sprinkle with green onions to serve.