Wonton - cooking recipe

Ingredients

1 lb. ground beef or pork
2 eggs
2 green onions, chopped
1/2 lb. wonton covers
1/2 tsp. sugar
1/2 lb. fresh shrimp, chopped
2 cans chicken soup
1 c. water

Preparation

Mix beef or pork, green onions, salt, shrimp and sugar.
Make small meatballs and cover with wonton.
Boil wonton in water for 10 minutes and take out.
Cook chicken soup, water and wontons together.