Ingredients
-
2 large cans crescent rolls
2 (8 oz.) Philadelphia cream cheese
1 pkg. Hidden Valley Ranch mix
3/4 c. mayonnaise
Preparation
-
Spread out rolls on greased cookie sheet.
Bake at 350\u00b0 until golden brown.
Cool.
Mix other ingredients together with mixer until smooth.
Spread over dough.
Top with favorite vegetables: broccoli, cauliflower, cherry tomatoes, onion, green pepper, cucumber, squash, celery, carrots, radishes and bacon bits.
Leave a comment