Vegetable Pizza - cooking recipe

Ingredients
    2 large cans crescent rolls
    2 (8 oz.) Philadelphia cream cheese
    1 pkg. Hidden Valley Ranch mix
    3/4 c. mayonnaise
Preparation
    Spread out rolls on greased cookie sheet.
    Bake at 350\u00b0 until golden brown.
    Cool.
    Mix other ingredients together with mixer until smooth.
    Spread over dough.
    Top with favorite vegetables: broccoli, cauliflower, cherry tomatoes, onion, green pepper, cucumber, squash, celery, carrots, radishes and bacon bits.

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