Zucchini Bread - cooking recipe

Ingredients

3 eggs, beaten
2 c. sugar
2 c. grated zucchini
1 tsp. vanilla
1 c. raisins (optional)
3 c. flour
1 c. oil
2 tsp. cinnamon
1 c. pecans (optional)
1 c. coconut (optional)

Preparation

Mix eggs, oil, sugar, vanilla and zucchini.
Then add dry ingredients.
Mix well.
Bake at 325\u00b0 for 1 hour.
Makes 2 loaf pans.