Cabbage Beef Soup - cooking recipe

Ingredients

1 lb. lean ground beef
1/2 Tbsp. garlic salt
1/4 Tbsp. garlic powder
1/4 Tbsp. pepper
1 can kidney beans
1/2 medium cabbage, chopped
1 can (28 oz.) tomatoes, chopped, save liquid
4 beef bouillon cubes

Preparation

Brown beef in heavy pan.
Add all remaining ingredients and bring to boil.
Add one tomato can of water.
Reduce and simmer, covered, for 1 hour.