Gold Cake - cooking recipe

Ingredients

1/2 c. butter
1/4 c. Crisco
1 1/4 c. sugar
3/4 c. milk
8 egg yolks
2 1/2 c. sifted flour
4 tsp. baking powder
1/2 tsp. salt
1 tsp. vanilla
1/2 tsp. orange or lemon flavoring

Preparation

Grease thoroughly and dust with flour a 10 x 14-inch sheet cake pan or a 10-inch tube pan.