Mexican Wedding Cookies - cooking recipe

Ingredients

1/3 c. butter
3 Tbsp. confectioners sugar
1 tsp. vanilla
1 c. sifted flour
1/4 tsp. salt
1 c. chopped nuts

Preparation

Mix all ingredients together in bowl.
Make into small balls and put on cookie sheet.
Bake for 35 minutes at 300\u00b0.
When done, roll in powdered sugar and allow to cool.