Nutty Dessert - cooking recipe

Ingredients

2 c. flour
2 cubes oleo, melted
1 c. pecans, chopped very fine
1 medium tub Cool Whip
3 c. powdered sugar
1 (8 oz.) cream cheese, softened
canned pie filling

Preparation

Mix flour and oleo.
Add pecans, mix well and pat in oblong cake pan.
Bake about 25 minutes at 325\u00b0 or until light brown. Cool completely.