Shrimp Cocktail Cheese Balls - cooking recipe

Ingredients

1 (4 1/2 oz.) can peeled shrimp
1 (8 oz.) cream cheese
6 oz. Heinz seafood cocktail sauce
1 box crackers

Preparation

Rinse and drain shrimp.
Shape cream cheese into ball.
Place in small bowl with low sides.
Pour shrimp over cream cheese, then pour cocktail sauce over top. Refrigerate until chilled.
Serve with crackers.