New York Cheese Cake - cooking recipe

Ingredients

5 (8 oz.) cream cheese
1/2 tsp. vanilla
1 2/3 c. sugar
4 eggs and 1 egg yolk
1/4 tsp. salt
4 Tbsp. all-purpose flour
1/4 c. heavy cream

Preparation

Mix and put into a spring-form pan with a graham cracker crust.
Bake 10 minutes at 450\u00b0 and 55 minutes at 300\u00b0.