Fruit Salad - cooking recipe

Ingredients

1 large pkg. Cool Whip
1 c. sour cream
1 large pkg. dry jello (cherry or strawberry)
1 can fruit cocktail
1 c. cherries
1 c. chopped pecans

Preparation

Mix Cool Whip and sour cream together.
Stir in package of dry jello.
Fold in fruit cocktail, cherries and pecans.
Mix well.
Chill for 1 hour before serving.