Grandmother'S Oatmeal-Coconut Cookies - cooking recipe

Ingredients

1 c. shortening
1 c. sugar
1 c. brown sugar, packed
1 tsp. baking powder
1 tsp. baking soda
2 c. coconut
2 eggs
2 c. flour, sifted
1/2 tsp. salt
1 tsp. vanilla
2 c. quick cooking oats

Preparation

Cream shortening, sugar and brown sugar until light and fluffy.
Blend in eggs.
Add flour, baking powder, soda and salt; mix well.
Stir in vanilla, oats and coconut.
Drop by teaspoon onto greased cookie sheet.
Bake at 350\u00b0 for 12 minutes.
Remove to wire rack to cool.