Microwave Chocolate Pie - cooking recipe

Ingredients

1 cup sugar
1/4 cup flour
1/4 cup cocoa
2 cups milk
2 eggs
1/4 stick butter
1 tsp. vanilla
1 graham cracker crust

Preparation

Mix sugar and flour throughly.
Add cocoa and mix. Add 1/4 cup of milk and mix.
Add eggs and remaining 1 3/4 cups milk.
Mix well.
Cook in microwave for about 10 minutes.
Stir several times until thick.
After cooking add butter and vanilla.
Cool and pour into crust.