Green Beans With Mushrooms - cooking recipe

Ingredients

1 lb. fresh green beans
1 tsp. margarine
vegetable cooking spray
1 c. quartered mushrooms
2 cloves garlic, minced
1/4 tsp. onion powder
1/4 tsp. salt
1/8 tsp. pepper

Preparation

Wash beans, trim ends and remove strings.
Put in vegetable steamer and place over boiling water.
Cover and steam 5 minutes. Drain and plunge into cold water.
Drain again.
Melt margarine in nonstick skillet coated with cooking spray.
Add mushrooms and garlic.
Saute 3 minutes.
Add beans, onion powder, salt and pepper.
Stir well and cook for 3 more minutes.