"Dried Beef" Cheese Ball - cooking recipe

Ingredients

2 1/2 oz. dried beef (jar)
16 oz. whipped cream cheese
2 Tbsp. horseradish
2 tsp. chopped onions
2 tsp. green peppers

Preparation

Tear dried beef and put in blender.
With 1/2 of the dried beef, add all remaining ingredients.
Form ball.
Roll ball in the remaining dried beef.
Store in refrigerator and serve with assorted crackers.