Rich Devil'S Food - cooking recipe

Ingredients

2 sq. bitter chocolate, melted in 1 c. boiling water and cooled
1/2 c. margarine or butter
2 c. brown sugar
2 eggs
2 c. cake flour
1 tsp. baking soda
1/2 c. sour cream
1 tsp. vanilla extract

Preparation

Preheat oven to 350\u00b0.
Cream butter or margarine and sugar. Add eggs and beat well.
Alternate flour with sour cream, beginning with flour and ending with flour (3 flour and 2 sour cream additions).
Add cooled chocolate mixture last.
Add vanilla.
Bake in 9 x 13-inch greased and floured cake pan.
Bake at 350\u00b0 for 35 to 40 minutes.
Test with a toothpick until crumbs remain on pick.
Can also use 2 (8-inch) round pans.
Frost with desired icing.