Valentine Fruit Punch - cooking recipe

Ingredients

2 pkg. cherry Kool-Aid
2 pkg. strawberry Kool-Aid
4 c. sugar
6 qt. water
1 (12 oz.) can frozen orange juice
1 (12 oz.) can frozen lemonade
2 qt. ginger ale or 7-Up

Preparation

Mix Kool-Aid, sugar and water.
Add orange juice and lemonade. Mix until thawed.
Add ginger ale or 7-Up.
Mix and freeze.
Thaw to a slush for serving.
Makes 2 1/2 gallons.