Corn Pudding - cooking recipe

Ingredients

1 can crushed corn
2 eggs, beaten slightly
1 tsp. salt
1/2 tsp. pepper
2 Tbsp. melted butter or margarine
2 Tbsp. sugar
3/4 c. milk or Coffee Rich

Preparation

Mix ingredients together.
Pour into greased casserole.
Set into a pan of water.
Bake at 350\u00b0 until done (set).