Strawberry-Banana Split Pie - cooking recipe

Ingredients

2 c. graham cracker crumbs
1 c. melted margarine
2 c. powdered sugar
1 egg, beaten
5 bananas
1 (No. 2) can crushed pineapple, drained
2 c. frozen sliced strawberries, thawed and drained
1 large carton Cool Whip
1 c. chopped pecans
red maraschino cherries

Preparation

Combine cracker crumbs and 1/2 cup melted margarine, press into 8 x 12-inch pan.
Mix powdered sugar with remaining melted margarine and egg, pour on top of crust.
Cut bananas into long thin slices, place on top of sugar mixture.
Add layers of pineapple and strawberries.
Spread top with Cool Whip.
Sprinkle with pecans.
Decorate with cherries.
Chill until ready to serve.